One Book South Dakota: The Children’s Blizzard

I read David Laskin’s true account, The Children’s Blizzard, some time ago, so I was interested when Melanie Benjamin’s novel by the same name was announced as the 2021 One Book South Dakota. Benjamin takes the true story and tells it through fictional characters, two sisters who are schoolteachers. When the blizzard hits and the main characters, like many actual school teachers during that storm, have to choose between trying to flee their one-room schoolhouses and get their students to safety, or hunker down with what little food and firewood they had. Each sister reacts differently, resulting in very different outcomes.

More than 200 people died in the blizzard, which ravaged Dakota Territory on January 12, 1888. These were seasoned homesteaders who were quite used to harsh Midwest winters, but what took everyone off guard was the sunny weather that morning and the extreme speed of that particular storm. It hit mid-day as well so students had already made the long trek on foot or horseback to their primitive school houses.

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Both books also remind us of the extreme hardships of early homesteaders in the Midwest, especially during a natural disaster. Schools had very few supplies, such as enough firewood, and teachers were usually very young and inexperienced. Mothers who had already lost babies and young children during childbirth or to disease found themselves mourning yet again.

I definitely recommend reading both books. Laskin’s book is a fascinating account of how homesteaders arrived in Dakota Territory from Europe and the many struggles they faced. He also writes about the meteorological aspect of the blizzard and why it caught so many people off-guard. Benjamin’s book brings that story to life through interesting characters who are very human in what drives their decisions, both good and bad, when faced with hardship.


One Book South Dakota: Kitchens of the Great Midwest

I didn’t know what to expect with Kitchens of the Great Midwest by J. Ryan Stradal. I decided to read it simply because it was designated as the 2017 One Book South Dakota. I loved it. The author beautifully combined food, gender roles in the Midwest, and interesting characters in a quick, yet moving novel.


Food is such an important part of our culture. This book looks at how the food we eat defines us geographically, and socio-economically. It also looks at the relationships we build and what really defines a family.

One of the most moving pieces in the book features Pat Prager, a sweet church lady and unappreciated housewife who enters her bars in a fancy Minneapolis baking contest. She is shamed by the younger, more sophisticated foodies.

This is where the main character, Eva Thorvald, shines as an interesting, yet dimensional protagonist. Eva gives Pat, and Midwestern home-cooking the respect they deserve. Stradal packs a lot in this short novel, and I was hanging on every word. At the end I was torn between wanting him to pen a sequel and wanting to just leave it at what the story was for fear of ruining a good thing.